Pizza Crust

Pizza Dough 1

3 cups all-purpose flour
1 teaspoon salt
1 (.25 oz) package active dry yeast
1 Tablespoon white sugar
2 Tablespoons vegetable oil
1 cup warm water (110*F)

Combine flour, salt, sugar and yeast in a large bowl. Mix oil and warm water. Spread out on a large pizza pan. Top as desired ( I used a can of Pizza sauce; browned ground beef, canned sliced mushroom, sliced onion and mozarella and Parmesan cheese).

Bake at 375*F for 20 to 25 minutes.

Sorry... I don't recall where I originally found this recipe but it's so super easy!